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At this LINK there is an extensive list of patent dates and numbers associated with these dates, if you have the time to look up a patent date and need to know the range of numbers to search. Design patent numbers are also given at this link. D Waterman waffle iron. D1, Waterman gem pan. Overbagh, Hudson, N. Mason John Savery’s Sons. Cornwall, NY.
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WAGNER CAST IRON COLLECTIBLES
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Wagner cast iron cookware is regarded by many as some of the finest examples 19 th and 20 th century cast iron. This could be due to the fact, much of the cast iron is over years old and still very usable today. These antique pans are sought-after by enthusiasts and those preferring vintage cast iron to newer pans. But identifying and dating these old Wagner Ware Sidney -o- pans can be tricky.
So, with this article I hope to help you and other proud owners, identify and to give an estimate on the age of your cookware. You can also learn the history of your cast iron manufactured by the Wagner Manufacturing Company. Wagner cast iron is highly collectible for good reason. Like most antique cast iron, Wagner, manufactured very high-quality cookware for their entire range of cast iron products. Unlike Wapak cast iron which often has very characteristic casting flaws. Wagner cast iron tends to have few casting flaws resulting in very smooth cookware on both the interior and exterior of the cookware.
You can only see this level of detail in high end cast iron cookware such as Le Creuset and Staub. Today Le Creuset and Staub have the benefit of combining traditional and modern methods of manufacturing. However, for the workers at Wagner, to make cast iron cookware without casting flaws or bubbles must have taken great skill and attention to detail.
However, you may want to to consider a Wagner Dutch oven.
How to Identify Antique Cast Iron Skillets
I love to cook on a cast iron skillet. My daily cooking skillets are all vintage cast iron — some as much as years old — and will last forever if properly maintained. I prefer the older skillets those made before because modern skillets are heavy and inferior in comparison. This article will teach you everything you need to know about buying, cleaning, cooking and maintaining old skillets. My wife and I are not cast iron collectors honest, really.. Preparing for the future.
Wagner cast iron or Wagner Ware are some of the finest vintage cast iron cookware. Learn the history, dating, logos of Wanger Manufacturing Company.
If you’ve had any experience with cooking in cast iron, you’ll know there’s a difference between the modern-day cast iron pans and the classic antique iron cookware. Cast iron pans made today are heavier, with a rougher cast surface; whereas vintage cast iron pots and pans from the early 20th century have a far smoother cooking surface, and are lighter in weight and heft. This doesn’t mean modern-day cast iron pans are worse to cook with than antique iron, it only means they’re slightly different.
And if you know anything about acquiring and collecting antique 20th century cast iron, then you know that the brand names to look for are Wagner and Griswold. Collectors of vintage cast iron cookware often come across entries on eBay or other sites that promote a “vintage” cast iron skillet supposedly manufactured by Wagner in These items are promoted in this way in order to entice the buyer and make him think this is a genuine antique cast iron pan from the year — after all, it says “” right there on the pan!
In fact, this particular line of cast iron was manufactured from through The Wagner cast iron company was purchased by the Randall Corporation in The same company also acquired the Griswold manufacturing company in , and both the Wagner and Griswold lines of cast iron cookware were manufactured at Wagner’s foundry in Sidney, Ohio from through Randall sold both Wagner and Griswold to the General Housewares corporation in , and they were the producers of these brands through the s, s, and s.
In , General Housewares produced a line of “Wagner’s ” cast iron pans especially to commemorate the th anniversary of the founding of the Wagner cast iron company in The ” Original” indicates the original year when Wagner began producing cookware.
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Wagner cast iron | Wagner Ware history, dates and logos.
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From the cobbled together Wagner Ware trademark would come the seeds of the wording “CAST IRON SKILLET” was added in a downward curve at the 6.
Suddenly, shiny, colorful, enamel-coated cast iron pots and skillets popped up everywhere. It just might be a valuable antique. The Silk Road most likely brought iron to what are now the European countries, but it took many hundreds of years before weapons and armaments were forged from iron and turned into cookware. How cannons evolved into Dutch ovens is another creative bent in history. Abraham Darby, an Englishman, found a way to cast the iron into thin-sided pots, added a trio of little feet on the bottom, giving birth to a pot that was perfect for cooking over an open fire.
The year was , and his patent set off a revolutionary development in the creation and production of cookware. By the end of the s, American producers had joined in the production of cast iron cookware. American companies held the reins of cast iron production in the United States, and the demand grew as production prices diminished along with consumer costs. It also resulted in cookware that was lighter weight than the machine-produced cookware of today.
Original cast iron always had a smooth surface. Griswold is the great-granddaddy of cast iron cookware.
Cast Iron Skillet – A Guide to Everything You Need to Know
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Wagner cast iron | Wagner Ware history, dates and logos. Learn to Identify and date your Griswold cast iron skillet in our Griswold Manufacturing Co, skillet.
The cast iron trend has been heating up for well over a decade. Food used to be for sustenance. There seem to be a million more cooking shows than there were years ago. Many celebrity chefs prefer cooking with cast iron, and even endorse certain brands, so it makes sense people have jumped on the bandwagon, looking for cast iron at estate sales , in flea markets, and online.
People are also getting savvier about what they put into their bodies and making healthier decisions. Many old unhealthy practices are relics from past decades.
How to Date Wagner Cast Iron Cookware
Most of the major manufacturers of cast-iron cookware began production in the late s or early s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century. Most American households had at least one cast-iron stove and cooking pan, and such brands as Griswold and Wagner Ware were especially popular; though several other manufacturers also produced kitchen utensils and cooking pots and pans at that time.
Most of the major manufacturers of cast-iron cookware began production in the late s or Wagner Ware cooking items continued to be produced from the s These “unmarked” cast-iron skillets and pans from Birmingham Stove.
Wagner and Griswold are the leaders in the American cast-iron collectibles market. Wagner Manufacturing started business in in Sidney, Ohio. It manufactured cast iron and tried other products over the next century, including brass and aluminum. Randall Company purchased Wagner Manufacturing in , and Griswold, its biggest competitor, in Wagner Ware markings help identify the era of production, but because of reproductions, confirmation is necessary. Look for the oldest Wagner items by name and patent dates.
Many items have patent dates in the mold, and this helps identify Wagner markings. Watch for quality cast iron cookware. Wagner made molded cast iron with a polished exterior and interior, and the best production was from to An article in “The Kansan” reports that manufacturers of cast iron during that period polished it in a drum or turned it on a lathe to make cooking surfaces smooth.